The global post-harvest treatment market was valued at USD 2.01 billion in 2022 and is projected to reach USD 3.12 billion by 2028, with a CAGR of 7.6% during the study period. Post-harvest losses of fruits and vegetables are estimated between 30 and 40%, resulting in significant food and financial waste. Post-harvest treatments play a crucial role in reducing these losses by extending the shelf life of produce and mitigating rot and deterioration. They offer economic benefits such as decreased food waste, increased profits, and enhanced market access. Additionally, they create opportunities for exporting exotic fruits like avocados, dragon fruits, and jackfruit, further driving market growth and sustainability.

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By type, coatings is projected to gain largest share in the post-harvest treatment market during the study period
The global commerce in fruits and vegetables is rapidly expanding. This necessitates the development of post-harvest treatments to assist preserve the freshness and safety of fruits and vegetables throughout transportation and storage. Organic and sustainable products are becoming increasingly popular among consumers. This is increasing demand for post-harvest treatments derived from natural and sustainable chemicals. Convenience foods, such as pre-cut and pre-washed fruits and vegetables, are growing popular among the consumers. This is creating a demand for coatings that can assist to increase the shelf life of these items while also making them more user-friendly. Thus, driving the growth of segment in the market.

By crop type, fruits is forecasted to be the largest segment in the market during the research period
Fruits are frequently consumed raw, which means they are not cooked or treated before consumption. As a result, they are more prone to deterioration and loss during post-harvest processing. Fruits are a seasonal crop, which means they are only accessible for a short period of time each year. This may raise the demand for post-harvest treatments, as producers and merchants seek ways to extend the shelf life of fruits in order to keep them available for extended periods of time.

By origin, synthetic segment is anticipated to occupy major share in the post-harvest treatment market during the study period
This is because they are less expensive to create and use, synthetic items are frequently more cost-effective than natural products. Synthetic products are often more easy to use than natural treatments since they are easier to apply and do not necessitate as much specialized equipment. A substantial corpus of research is being conducted to produce novel and creative synthetic post-harvest treatments. This is resulting in the creation of more effective, cost-efficient, and user-friendly goods.

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Key players in global post-harvest treatment market have strong distribution network and have strong financial records. These firms have experience of several years, well established manufacturing facilities, r&d centers, and skilled workforce. Prominent players in this market include JBT (US), AgroFresh (US), Syngenta Crop Protection AG (Switzerland), DECCO (US), and BASF (Germany).